Tuttlingen – thinker, supporter, driving force: In order for MedicalMountains GmbH to be able to fulfill these roles, it needs the support of the shareholders. In the new series “Profile of MedicalMountains” we present to you what drives, moves and inspires you. To start with, Georg Hiltner, General Manager of the Constance Chamber of Crafts: “I associate medical technology with exciting and challenging issues with the aim of continually improving patient care.”
The seven shareholders of MedicalMountains GmbH represent research institutes, the Chamber of Commerce and Crafts and the city and district of Tuttlingen. They reflect the strength of the competence network: close exchange with science, direct contact with companies, roots in the Tuttlingen medical technology cluster. With a short questionnaire, the shareholders give a personal insight into what drives them, what moves them, what inspires them.
George Hiltner
General Manager of the Constance Chamber of Crafts
- I am a MedicalMountains shareholder because
the chamber of crafts also deals intensively with surgical mechanics and the medical technology branch in our chamber area. - I associate it with “medical technology”.
exciting and challenging questions with the aim of continuously improving patient care. - What I like most about my job is that
this is very diverse and actually has new exciting topics and tasks in store every day. - When I need rest and relaxation is my favorite place
Lake Constance both on the water and on the water. - I find the best way to balance the workload
different sports. The main thing is exercise and if possible in nature. - My current book recommendation is
the new non-fiction book by Ulrike Herrmann “The End of Capitalism”. - If I could complete one community project with an unlimited budget, this would be it
the fundamental reform of health care with more humanism and patient welfare. - The best advice for the future I have ever heard is:
Whoever fights can lose. Who does not fight has already lost. (Bertolt Brecht) - When it comes to food, I get weak
Pasta and for dessert a Tartufo Bianco.
